SHOPPING BAG
The Goldfish Tea Bag Giftbox Collection
A masterpiece of artisanal precision. From raw organic leaves to its ethereal bloom, each Goldfish requires sixteen meticulous hand-crafted steps to bring functional design to life.
The Award-Winning Reserve
A masterwork of Taiwanese tea artistry and heritage craft. From the rigorous selection of top-tier harvests to presentation lids hand-woven on traditional looms, every element of this collection celebrates unmatched dedication from leaf to box.
A guide to the perfect moment.
To fully awaken the soul of the leaf and the beauty of the form, we recommend a mindful approach to brewing.
Prepare the Vessel
Use a transparent glass mug to fully appreciate the visual dance of the goldfish.
The Perfect Temperature
Heat fresh water to 90-95°C. This temperature allows the premium leaves to unfurl without scorching the delicate fabric.
The Gentle Pour
Pour the water slowly over the tea bag, allowing the goldfish to gradually rise and find its rhythm.
The Patient Wait
Let the tea steep for 3-5 minutes. Watch as the colors deepen and the goldfish gains its full, elegant shape.
Indulge
Take a breath, observe the motion, and enjoy the harmony of flavor and art.
